Tag Archives: cornmeal

Bacon Cornettes

Look at this wonderful thing! A friend liberated it from his grandmother’s bookshelves for me and I appreciate it so very much. If I had unlimited shelf space and an extra few hours in the week, I’d probably collect and blog about etiquette and entertaining manuals as well, but there’s only so much time a person should devote to horrified chuckling at kaleidoscopic interiors, conformist gender roles and devilled ham.

 

Continue reading

Mamaliga fripte (cornmeal fritters) and Balkan nut and garlic sauce

It’s National Vegetarian Week, so find a vegetarian and eat them! Mmmm – corn-fed!

Ahem. I was a vegetarian in my mid to late teens (around the time I started cooking) and eat meat a two or maybe three times a week currently (and no, I don‘t refer to myself as a ‘flexitarian‘, a ‘vegan until 6pm‘ or any such precious, guilt-addled nonsense). We have lots of vegetarian recipes on the blog (as you can see from the index), several of which have become things I eat  regularly – particularly fasolakia, porotos granados and artichoke dip.

First off however, is a simple recipe which I remember my mother teaching me to cook as a young ‘un, though I haven’t made it for years. (Mamaliga is the Romanian term for this dish, incidentally.)

Continue reading