Tag Archives: cream cheese

Chocolate cream cheese fudge

Recently I have made far too many tasteful, sensible recipes, the last (savoury) French dish I made was vegan, for pity’s sake. The time I fried macaroni cheese is so long ago, it’s moved from reality to pub anecdote. (Yes, I am very popular.) It’s time for something ridiculous, and what better to inspire me than the food industry itself, with the recent launch of chocolate-flavoured cream cheese, the thought of which makes me feel faintly nauseous, but this recipe… I was…intrigued.

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Chocolate-Cheese Fudge Cake

Back in April, you might remember Alix and I hijacked Chris and Vicky’s bbq with a vintage bake-off. I took along this lemon butter cake which turned out going down well. However, I didn’t feel confident whilst the cake was cooling so I made a second cake – three columns along from the other one so another from “Female Cookbook 1978”.

125g (4oz) butter
125g (4oz) processed cream cheese
1 cup castor sugar
1 cup brown sugar
2 eggs
1 cup chopped walnuts
85g (2.5oz) Van Houten cocoa
300g self raising flour
0.25 tsp bicarbonate of sofa
0.25 tsp salt
1 cup sour milk
whipped cream

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